By Paul Pickett Right now I bet you are eating something. Maybe you’re having a burger piled with lettuce, tomato, and onions at your favorite hole-in-the-wall. Or you’re in… ☞
By Leslie Baker Downtown Olympia: You’ve got something for everyone! Arts groups and venues out the wazoo, every kind of entertainment, shops that are sexy and that sell smoking… ☞
One man’s journey to find the best dishes served up in Olympia, and his strenuous efforts to tell you about them. By John Nom-nini No matter how posh, rustic,… ☞
By Zach Mandeville One of the more pleasant sentences uttered the past two months has been, “Have you tried the new Assyrian food truck?” It’s always great when a… ☞
By Robert Marino Come to the Table: Food Summit South Puget Sound was held on October 14 and 15 in Olympia. The Summit, organized by volunteers, began on Friday… ☞
Support EGYHOP with a blanket-piling contest! Come spend a (rainy?) afternoon at the Olympia Film Festival, help support the “best charity in the South Sound”, and take your shot at… ☞
By Zach Mandeville “Nosh. It means to snack. Like, let’s nosh on some appetizers until dinners ready.” I’m sitting next to Hava Aviv as she translates Yiddish phrases to… ☞
By A. E. Smith, 2/23/11 Apple, blackberry, rhubarb, cherry, pear—it is hard to list a fruit that isn’t better as a pie. To Kathy Kinard, a founding member of the… ☞
by John Manini, 3/10/10 “Ain’t no fly strips here.” I have come to expect such observations from my uncle, a retired Philadelphia cop, burly and kind; aptly dubbed “Butchie”. “This… ☞
By Brooke McKenzie, 10/6/10 The only way I can describe my recent lunch at the Sidewalk Café is… lovely. My son and I walked down from the market, where we… ☞
